An enjoyable, inexpensive introduction to the Nebbiolo grape from Damilano, a family run Barolo maker that has been around since the late 1800’s. From their small Piemontese winery, the great grandchildren of original owner Giuseppe Borgogno make a traditional line up of ready to consume Barolo’s, Dolcetto’s, Barbera’s, and Arneis. The 2007 Nebbiolo d’ Alba is dusty brick-red in color with a nice nose of violets and spice. Like myself, the wine is fairly light in body. Aged for 16 months in French oak barriques (50% new and 50% one and two years old). Albeisa bottle.
Friday, August 20, 2010
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