A solid, value-priced southern Italian red wine from Cusumano, a Sicilian winery created by third generation winemakers and brothers Diego and Alberto Cusumano who assembled a network of growers that previously contracted with cooperatives. The 2007 Benuara is 70% Nero d’ Avola, a funky Syrah-like grape that is native to Sicily, and 30% Syrah (many enologists believe the Nero d’ Avola and the Syrah grapes to be one and the same). A majority of the wine (80%) is aged in stainless steel with the remainder barrel aged for an old world/new world feel. Spicy, yet smooth. Has the finish of a well-made wine. Way-cool glass "Vino-Lok" stopper.