A delicious quaffer from La Corte, a Lecce-area winery owned by the Tuscan firm of Renideo, who produce a number of spicy Italian reds made from Negroamaro and Primitivo grapes. Their Salice Salentino is a blend of 80-85% Negroamaro and 15-20% Malvasia Nera that is aged in a combination of stainless steel tanks and oak for 18 months. Dark brick red in color, with a spicy, earthy nose. Peppery, but smooth finish. Terrific food wine. Not complex, but well made.
Monday, May 10, 2010
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