Caldora Trebbiano D' Abruzzo (2005) Abruzzo

"Caldora, Caldora, what makes you big ass so round?" I picked up this leftover old bottle at Cost Plus World Market and was pleasantly surprised that it had held up so well. Caldora is a partnership between Valentino Sciotti, renowned winemaker Mario Ercolino and one of the largest cooperatives in Abruzzo. The cooperatives total holdings are around 1,200 hectares but only the best 200 or so are selected, vinified, and bottled under the Caldora name. The 2005 Trebbiano is light gold in color with a nice floral/citrus nose (still!) A blend of Trebbiano and Malvasia. Stainless steel. Nice finish.

Masciarelli Trebbiano d' Abruzzo (2008) Abruzzo

A wonderful summer white from Masciarelli; Italy's 2004 "winery of the year". Marsciarelli is the largest organically farmed estate in Italy, with over 1,000 acres scattered across Abruzzo. In addition to Trebbiano, they grow Montepulciano, Cabernet Sauvignon, Cabernet Franc, Merlot, Falanghina, and olives for pressing into premium oil. Their Trebbiano d' Abruzzo is fermented and aged in stainless steel. Clean and crisp. Hints of apple, stone fruit, and freshly bathed pug. Refreshingly delicious. An outstanding value at $8.99 a bottle.